Thursday, February 2, 2012

Paul brought us back some yabbies from Somerset Dam

If I had been on the ball a bit more, I could have entered this one in the Animal theme day yesterday but my mind was elsewhere. They are like mini lobsters. As a matter of fact, I was tucking into some this time last year. Excellent in a curry or just chargrilled on the BBQ with lime and chilli. Mmmm.

Again, apologies to vegetarian readers.


Rachel said...

Well, at least you don't eat them raw. LOL! The other day I saw a video of a guy eating one alive. It was pretty gross. I've eaten them in crawfish etouffee, if a yabbie is the same as a crawfish. And it was really good. I like eating crustaceans.

Mozette said...

nah... I'm vegetarian, but I do eat seafood as I have to get my Omega3; and can't stomach the supplements.

So, he looks good. :)

Julie said...

They seem to be all shell and no flesh.

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