Friday, February 17, 2012

Lunch Special at The Red Hen

Crispy skinned salmon with lemon and garlic roasted potatoes and a pear and pea puree. The pear aspect was interesting. I'm not sure it worked for me but the rest of it was just fab. Particularly the potatoes.


Joanna said...

It makes me hungry just to look at it. You surely did have a nice lunch today.

Alan said...

Like I said before, you do very good food photography. Just finished eating a lovely Asian soup but I'm totally seduced by this nonetheless!

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